~From the Eden Garden~

Daal Makhani

$10.00

Mixed lentils cooked with butter, cream and spices, finshed with coriander and ginger.

Paneer Makhani

$10.00

Cottage cheese cooked with fresh tomatoes, cream and butter sauce.

Paneer Masala

$10.00

Cottage cheese cooked with onions, capsicums, tomatoes and special spices, garnished with fresh coriander.

Aloo Mutter

$10.00

potatoes and green peas cooked in onion sauce, garnished with coriander.

Navratan Korma

$10.00

A bountiful assortment of fresh garden vegetables prepared in a spicy cream based sauce, with dried fruit and cottage cheese.

Aloo Palak

$10.00

Sautéed potatoes cooked with a spinach purée, topped with cream and ginger.

Eggplant Masala

$10.00

Diced eggplant cooked with or without diced potato, chopped onions and tomato masala added, garnished with fresh coriander.

Sabzi Mandi

$10.00

Seasonal mixed vegetable curry sautéed with Indian spices and garnished with fresh coriander.

Mutter Mushroom

$10.00

Mixed mushrooms and green pea curry cooked in a mild sauce garnished with fresh coriander.

Mutter Paneer

$10.00

Cottage cheese and green peas cooked in moderately spiced gravy, finished with fresh coriander and cream.

Palak Paneer

$10.00

Homemade cottage cheese cooked in spinach purée topped with cream and ginger.

Malai Kofta

$10.00

Blended cottage cheese, potatoes and nut dumpling in an exquisite gravy topped with cream, finished with coriander and cashew nuts.

Chick Pea Masala

$10.00

Chick peas cooked in a delicately spiced medium sauce.

Bombay Potato

$10.00

Medium chunks of potato sautéed with tomatoes, gravy and garnished with coriander.

Tarka Daal

$10.00

Mixed lentils cooked with capsicum, onion, tomatoes, coriander and Indian style herbs and spices.

Vegetable Vindaloo

(med or hot)

$10.00

Seasonal vegetables cooked in a hot spicy sauce and finished with coriander.