~Net Practice with Fisherman~

Fish Malabar

$14.50

Fresh fish cooked with capsicum, onions, tomatoes, ginger, cream and spices finished with coriander.

Prawn Vindaloo

(med or hot)

$15.50

Fresh prawns cooked in vinegar, hot chilli sauce, spices and potatoes.

Goan Fish Curry

$14.50

Pieces of fish cooked in a special blend of Goan spices and coconut milk gravy finished with coriander.

Fish Masala

$14.50

Fish cooked with capsicum, onion, tomato, ginger and spices. Topped with fresh coriander.

Fish Vindaloo

(med or hot)

$14.50

Pieces of fish in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with chilli and coriander.

Prawn Malabar

$15.50

Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with fresh coriander and desiccated coconut.

Prawn Masala

$15.50

Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with fresh coriander.

Scallop Curry

$15.50

Fresh scallops cooked in spicy sauce with lemon and herbs.

Fish Madras

$14.50

Diced fish cooked with selected spices and coconut in a south Indian style. Finished with coconut.

Prawn Madras

$15.50

Prawns cooked with selected spices and coconut in a south Inian style. Finished with coconut.

Prawn Madras

$15.50

Prawns cooked with selected spices and coconut in a south Inian style. Finished with coconut.

Mixed Seafood

$15.50

Fish, prawns and scallops cooked with selected spices and coconut in a south Indian style. Finished with coriander.

Bangali Fish

$14.50

Fresh fish cooked in sweet and sour temreed sauce and finished with coriander.

Fish Korma

$14.50

Fresh fish cooked with onion sauce, yoghurt, cream and herbs, garnished with cashews.

Prawn Korma

$15.50

Prawns cooked with onion sauce, yoghurt, cream and herbs, garnished with cashews.