~Poulty Fare~

Chicken Aloo
$12.30
Pieces of chicken and potato cooked in a delicate sauce garnished with fresh coriander.
Chicken Cheni
$12.30
Pieces of chicken in a delicate sauce with chilli and coconut cream in South Indian Style.
Mango Chicken
$12.30
Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander and almond flakes.
Butter Chicken
$12.30
Marinated chicken cooked in a clay oven and served with a sweet oriental tomato, butter, cream and cashew nut sauce, topped with cream and coriander.
Chicken Korma
$12.30
Pieces of chicken in a creamy cashew nut sauce garnished with ginger and coriander.
Chicken Spinach
$12.30
Basic chicken curry with spices and spinach, garnished with ginger and coriander.
Chicken Curry
$12.30
Boneless chicken pieces cooked in a spicy authentic sauce.
Chicken Tikka Masala
$12.30
Chicken tikka cooked with capsicum, onions, tomato, ginger and spices topped with fresh coriander.
Chicken Vindaloo
(med or hot)
$12.30
Pieces of chicken and potatoes cooked in spices with hot chilli sauce, finished with fresh coriander.
Chicken Malabar
$12.30
Diced chicken cooked with capsicum, onions, tomatoes, ginger, cream and spices, finished with fresh coriander.
Tawa Chicken
(med or hot)
$12.30
Chicken cooked with capsicum, onions, tomatoes and spices in a thick gravy sauce.
Mint Chicken
$12.30
Chicken and fresh mint cooked with Indian spices.
Chicken Chilli
(med or hot)
$12.30
Boneless chicken cooked in a spicy chilli sauce.
Chicken Madras
$12.30
Boneless chicken cooked in coconut cream, onion sauce and spices.
Chicken Sabzi
$12.30
Boneless chicken pieces cooked in mixed vegetables, onion sauce and spices.
Karai Chicken
(med or hot)
$12.30
Boneless chicken cooked in Khan special spices.
Chicken Maharaja
$12.30
Boneless chicken pieces cooked in a cashew and yoghurt sauce.
Chicken Nawabi
$12.30
Chicken tikka cooked with yellow gravy, special sauce, cream, herbs and garnished with coriander.
Chicken Pepper
(med or hot)
$12.30
Chicken cooked with yoghurt, black pepper and onion sauce, garnished with coriander.
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